Using Balali's Vishalam Instant Semiya (Vermicelli) Payasam Mix, you can make fresh Payasam / Kheer in your home within minutes. We have added all essential ingredients (including milk), so that you need not add anything else, except water. Take water and mix in the ratio of 1 : 4 and bring to boil. Cook for 3-4 minutes, and put off the stove when the Payasam starts to thicken. No garnish required.